Skip to main content

Chocolate Orange Bark

Chocolate Orange Bark

To make:

  1. Line a baking sheet or shallow dish pan with parchment paper
  2. Take 1 bag of dark chocolate chips, melted in a double broiler, stirring until melted
  3. Pour directly into the pan
  4. Sprinkle 1/4 cups almonds, whole or chopped
  5. 1/2 cup of shredded coconut
  6. 1/4 cup pistachios
  7. Zest from an orange of about 2 tablespoons sprinkled throughout
  8. Now you can slightly stir in the toppings or leave them on top
  9. Place in refrigerator for 30 - 60 minsOnce cool, break apart the chocolate and store in a container in the fridge for about 2 weeks

Makes 4-6 servings

Sarah Eno Sarah Eno is passionate about supporting healthy lifestyle and mindset change. She graduated in Functional Nutrition in 2016. She has supported hundreds of individuals to a health-promoting lifestyle and believes that everyone has the opportunity to experience health. Sarah is a wife and mom of 3 boys. She loves cross-country skiing, yoga, her Peloton, and does fashion runway part-time.

You Might Also Enjoy...

Glow and Shine Salad

Cucumbers are known for their perks to even out skin tone and combat aging! Add that with carrots superpowers to help maintain skin structure and you have a winning combination!

Practical Resolutions for The New Year

Sticking to New Year's resolutions can be challenging due to many different factors, including setting unrealistic goals, lacking a clear plan, not recognizing underlying habits, unexpected obstacles, and experiencing lack of motivation over time.


Exciting news on the horizon for those exploring weight management solutions! The FDA recently approved Zepbound, also known as Mounjaro, a groundbreaking medication for weight loss.

Holiday Eating Guide

For many people, the holiday season can feel like walking through a minefield of sugar bombs awaiting to tempt you away from your healthy eating plan. Utilize this guide to make things a little easier this season.